Skip to the content
Dr. Michele Carbone | Food Blog
  • Cooking Basics
  • Appetizers, Soups, Salads, & Side Dishes
  • Pasta Recipes
  • Risotto Recipes
  • Entrees (Piatti Secondi)
  • Cooking Basics
  • Appetizers, Soups, Salads, & Side Dishes
  • Pasta Recipes
  • Risotto Recipes
  • Entrees (Piatti Secondi)
Michele Carbone fried potatoes 2

Appetizers, Soups, Salads, & Side Dishes

  • The Best Fried Potatoes in the World
  • Sticky Potatoes, Patate impacchiuse
  • Ceviche
  • Fennel and Orange Salad
  • Funghi Trifolati and Fricassee of Mushroom
  • Poke – Italian Style
  • Skillet Bruschetta with Beans and Greens
  • Savory pie made with kale or bitter greens
  • Ribollita (Tuscan Soup)

Search for a recipe by keyword (example, mussels)

Pages

  • A Traditional Fish Dinner for Christmas Eve
  • Dr. Michele Carbone
  • Heart Healthy Recipes
  • Italian Cooking | Essentials and Philosophy
    • An interview with Dr. Michele Carbone with ThinkTech Hawaii
    • Italian Wines: A short and personal review (English)
      • Il vino: una guida breve e personale
  • Recipes
    • Appetizers, Soups, Salads, & Side Dishes
    • Cooking Basics
    • Entrees (Piatti Secondi)
    • Pasta Recipes
    • Risotto Recipes
  • Subscribe to Michele Carbone’s food blog!
  • Why Business Dinners Matter

Categories of Recipes

  • Antipasti (7)
  • Broths and Soups (11)
    • Basics (8)
  • Dr. Michele Carbone (20)
  • Entrees (36)
  • Fish (17)
  • Fun Stuff (5)
  • Pasta Dishes (27)
  • Risotto (7)
  • Side Dishes (8)

Dr. Michele Carbone Online

  • About.me
  • Dailymotion
  • Disqus
  • Pinterest
  • ResearchGate
  • Tumblr
  • Vimeo

Great Food Websites

  • The Splendid Table
  • What's Dorothy eating now?

Copyright © Dr. Michele Carbone | Honorary Consul to Italy · 2016

Powered by WordPress & Theme by Anders Norén